Think you can eat more than Victor Muh, the director of Wok In Progress? Throw down or throw up for our Wok In Progress Kickstarter at Pinotage this Sunday, Sept. 20th at 7PM. Whoever eats a 1.2kg, perfectly aged and cooked, ribeye steak the fastest wins RMB800. 2nd place gets 2 bottles of wine. 3rd place gets one bottle of wine. We’ll all be winners though, because the ribeye at Pinotage is perfectly cooked; full of flavor, moist, and melts in your mouth. Plus, Pinotage will pledge proceeds from the contest to our Wok In Progress Kickstarter.
We have surpassed 60% of our funding goal! We just need to raise $12,000 more before Monday night to keep producing episodes of your soon-to-be favorite sitcom. Please pledge or share our Kickstarter: https://www.kickstarter.com/projects/nopets/wok-in-progress-bilingual-sitcom-series
The Last Supper Contestant Fee: RMB480
PLEASE RSVP BELOW
Pinotage is in Sanlitun.
Just south of the corner of Sanlitun & Dongzhimen Waidajie (opposite the Qatar Embassy)
5785 3538 / 5785 3539